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Our Menu

Cover: Sourdough pita bread with butter.

2,5
 

SALADS & RAW

Chicken salad with pistachio dressing, iceberg lettuce, pickled onion & Graviera Mylopotamou.
13

 

Varieties of cherry tomatoes with fermented onion in honey, verjus, carob & galomizithra from Rethymno.

13

Burrata with burnt tomatoes, strawberries, pickled onion, verbena & sumac.

12
 

Beef tartare with umami mayo, caramelised onion, cornichons & fried potatoes.
18

 

Lightly smoked taramas with chives. Served with BBQ potato bread.

10
 

FLATBREADS

Oyster mushrooms over coals with porcini cream, garlic confit & parmesan.

16
 

San Marzano tomato, mozzarella, basil & stracciatella.

13
 

Garlic bread with aromatic butter & parmesan.

10
 

FRIED & PASTA

French fries with garlic confit, parmesan & fresh oregano.

11
 

Cacio e pepe with paccheri, black pepper & pecorino cream.

15
 

Pappardelle with shrimp, bisque & dried mushrooms.

21
 

Potato gnocchi with porcini cream, oyster mushrooms & parmesan.
16

 

Rigatoni with spicy vodka sauce, tomato, 'nduja & stracciatella.

16

GRILLED

Squid with butter sauce, dashi, capers, chorizo & black garlic.

19
 

Sea bass with greens, lemon confit & fish sauce with preserved lemons.

23
 

Slow-cooked octopus with romesco sauce, 'nduja & fenugreek.

21
 

Chicken kebab with chimichurri and spring onion cream.

Served with pita bread over coals.

14
 

Beef burger with porcini mayo, pickled onion & cheddar.

Served in Japanese milk bread.

16
 

Beef bavette flank steak with peppercorn sauce & French fries, 250g.

31
 

Pork loin with Café de Paris sauce & mashed potatoes with burnt butter, 250g.

17
 

DESSERTS

Chocolate ganache with brown butter, mascarpone ice cream

pickled strawberries & vanilla crumble

12
 

Caramelised white chocolate popsicle with nuts.

5
 

Banana crème brûlée with black rum, miso caramel &

banana-cardamom ice cream.

12

ASIAN - SUSHI
 

Veggie Roll

Cucumber, carrot, roasted sesame, spicy mayo, kabayaki & spring onion.

12

Tuna Roll

Tuna marinated in soy, avocado, furikake mayo & black masago.

16

Sake Roll

Salmon, cucumber, cream cheese, black masago & kabayaki.

15

Spicy Tuna Tartar Roll

Tuna tartar, miso, avocado, spicy mayo & kabayaki.

15

Ebi Roll

Shrimp tempura, avocado, spicy mayo, spring onion & dragon hair.

15

Kai Roll

Unagi (marinated eel), salmon, avocado, spicy mayo, ikura & kabayaki.

18

SIGNATURE Cocktails
12


hell yeah
masticha with bubble gum flavor & summer fruits

epic
gin with fresh apple & secret spirits

jasper
vodka with masticha & fresh strawberry

smoky rainbow
vodka with red passion, homemade syrup & mandarin marmelade

supernatural
gin, cucumber, ginger & lime

drunken pirate
black rum, melon, falernoum & lime

divine pleasure
vodka, berries & lime

glorious bastard
dark rum, red tea, maraschino & lime

zombie
blend of premium rums, fresh pineapple & passion fruit
with exotic flavours



PRE DINING


Aperol spritz
8

Campari spritz
8

Greek negroni
Gin, sweet greek vermout, martini fiero & greek mastiqua
10


Kai sunset
Greek vermout,mastiqua,grapefruit soda
10



CLASSIC COCKTAILS

10


mojito
apple / Passion / Strawberry

caipiroska / caipirinha

mai tai

pina colada

paloma

margarita
classic / strawberry

daquiri
classic / strawberry

CHAMPAGNE

Moet brut 120
Moet ice 150
Moet rose imperial 150

WHITE

Liraraki Queen, Moschato Spinas 6 / 23
Amariotaki, Vidiano 6 / 23
Blanc de gris, Tselepos Winery, Moschofilero 7 / 26
Marmarias, Tselepos Winery, Chardonnay 8 / 29
Thalassinos Mikros Taraxias, Vidiano 30
Melissopetra Tselepos Winery, Gewurztraminer 29
Silva Sera Plito, Sauvignon Blanc 26
Kosta Lazaridi Winery, Amethystos, Sauvignon Blanc, Asirtiko 26
Inops Apla, Asirtiko, Malagouzia, Vidiano 25
Kostaki Alo Muscat a Petit Grains, Moschato White Mikroogo 41
Abelourgein Anthosmia, Thrapsathiri, Dafni, Moschato 38
Ano Plagia, Asirtiko, Malagouzia 24
Techni Oinou Winery, Plano, Malagouzia 26
Katsarou Winery, Chardonnay 44
Orycton Santorini, Asirtiko 120
Santo Σαντορίνη Selection Cuvee, Asirtiko 60
Gaias Winery, Nichteri, Asirtiko 76
Sklavos Vino di Sasso, Robola 37
Palivos, Petrines Plagies, Chardonnay, Malagouzia 26
Moraitis Paros, Monemvasia 28
Moraitis Asyrtiko 42
Kokotou Winery Agrimi, Roditis, Savvatiano 22

ROSE
Amariotaki, Moschato Spinas, Liatiko  6 / 24
Driopi Rose, Agiorgitiko 6 / 25
Gris de nuit, Κτήμα Tselepos, Moschofilero 7 / 28
Moinoterra, Kotsifali, Moschato Spinas 28
‘Ano Plagia, Syrah, Grenache 24
Iliana Malihin, Liatiko 28
Domaine Costa Lazaridi Rose, Merlot, Grenache Rouge, Agiorgitiko 29
La Tour Melas Idylle d’Achinos, Grenache Noir, Syrah, Agiorgitiko 28
Samartzis, Mouchtaro One -1 30
Charalaboglou Pet Nat Rose, Agiorgitiko - Syrah 34
Minuty M Grenache Rouge, Cinsault, Syrah 50

RED
Amariotaki Krotos, Liatiko 6 / 25
Driopi Nemea, Agiorgitiko 6 / 25
Garaki Mantilari, Mandilari 27
Manousaki Nostos Alexandra’s, BIO, Syrah, Grenache Rouge, Mourvedre 28
Chateau Julia, Merlot 39
Markoviti Winery Naousa, Ksinomavro 27
Alfa Estate Pinot Noir Single Block Strofi, Pinot Noir 47
Palivos Nemea Agiorgotiko 24
Moraitis Sillogi Mavrathyro - Mandilaria 31
Katsarou Winery Red, Cabernet Sauvignon, Merlot 48
Tsililis Terres Edenia Luna, Limniona 45
Chatzidaki, Mavrotragano 104

SPARKLING

Gancia moscato d’asti 6 / 25
Gancia prosecco 6 / 25

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KAI contemporary bistro

0030 6984896008

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OPENING HOURS

Monday        
Tuesday 
Wednesday    
Thursday        
Friday           
Saturday        
Sunday

6pm - 1am
6pm - 1am
6pm - 1am
6pm - 1am
6pm - 1am
6pm - 1am
6pm - 1am

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